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Lunch #85: Bagel

November 13, 2018November 25, 2018 by vegan-american

While on Weight Watchers, bagels were mostly a no-no. Now that I’m trying to figure out balanced eating habits on my own, I’ll freely enjoy this very hearty multi-grain bagel with vegan cream cheese.

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Lunch #83: Basic Black

October 11, 2018October 10, 2018 by vegan-american

Black rice and black beans form the basis of today’s lunch.

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Lunch #82: Licorice Spirals

October 8, 2018October 8, 2018 by vegan-american

I like candy you can bend and twirl, like this licorice.

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Lunch #81: Sauce Bottle Haiku

October 4, 2018October 3, 2018 by vegan-american

I believe today’s bento can best be described in haiku…

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Lunch #80: Forbidden Rice

October 2, 2018October 3, 2018 by vegan-american

Delicious, nutritious, and lovely color all in the same carb.

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Lunch #79: Earthy

September 25, 2018September 24, 2018 by vegan-american

Today’s theme is “earthy.”

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Lunch #78: Desert Sunset

September 21, 2018September 20, 2018 by vegan-american

With this fiery top tier and brown bottom tier, today’s bento reminds me of a sunset over the desert.

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Lunch #77: Distilled Down to the Essence

September 20, 2018September 19, 2018 by vegan-american

I loooove vegan cream cheese on bagels. But today…

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Lunch #76: Kale Slaw Salad

September 19, 2018September 17, 2018 by vegan-american

The kale slaw has returned! I’m trying my typical salad dressing this time instead of my more elaborate Asian slaw dressing…

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Lunch #75: Kik Alicha

September 17, 2018September 16, 2018 by vegan-american

Today’s bento features an easy kik alicha, or yellow split-pea stew.

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Hey there! I’m a Vegan-American who loves to pack bento lunches. I hope my creations offer you some inspiration.

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